Classes & Workshops

Cooking Classes

Exploring Spanish Culinary Traditions, Minneapolis

Taste the passion that define Spanish cuisine

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Minneapolis

,

Minnesota

$

149

149 $

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what our clients say

Donna Pike

27 days ago on Google

★★★★★

My husband and I were downtown yesterday to provision more food for our boat trip, but decided we had to have a little treat before heading out, and the staff was super friendly and quick.

Amit Kumar

2 months ago

★★★★★

Great experience overall. The service was smooth, the ambience was nice, and the food quality was better than expected. Will visit again with family.

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Overview

Step into a lively celebration of Spain’s rich flavors and culinary heritage, where every dish tells a story. Under Chef Bonicelli’s expert guidance, you’ll craft a three-course menu that brings Spanish culture to life—starting with a choice of refreshing gazpacho or crispy patatas bravas, each bite bursting with vibrant character.

Feel the excitement build as you prepare a classic seafood paella, stirring fragrant saffron rice alongside succulent shrimp, mussels, and clams—an experience that invites connection and shared joy. End on a sweet, comforting note by frying up churros to dip in luscious chocolate sauce, savoring the simple pleasures of Spanish tradition.

More than just a cooking class, this is a journey into the heart of Spain’s food and spirit. Bring along your favorite wine or beer to enjoy as you cook, chat, and create unforgettable moments.

A 3-hour interactive Spanish cooking class led by Chef Bonicelli
Prepare a delicious three-course meal featuring:
- Choice of Gazpacho Cold Soup (refreshing tomato, garlic, and olive oil blend) or Crispy Patatas Bravas served with smoky aioli
- Seafood Paella loaded with shrimp, mussels, clams, saffron, and rice
- Golden Churros served with velvety chocolate dipping sauce
All aprons, tools, and ingredients are supplied.
Ample opportunities to take photos of your culinary creations.

Full Description

Total Duration: 3 hours, including prep time and sit-down dining

Class Format Includes:

A warm welcome from Chef Bonicelli, followed by an introduction to the bold flavors and rich culinary traditions of Spain.
Chef-led preparation of a classic three-course Spanish meal
Unwind and savor the dishes you’ve created in a relaxed, social setting

Class Size: Small group of 2 to 6 participants to provide a hands-on, personalized learning environment.

Photos Encouraged: Take plenty of pictures to document the fun, collaboration, and creativity during the class.

Couples in search of a lively, hands-on twist to their night out
Families and friends excited to blend food, laughter, and connection around the stove
Adventurous food lovers who’d rather get messy than stay on the sidelines
Groups eager to add a spark of creativity to their gathering
Home cooks ready to expand their skills with rich, time-honored Spanish techniques
Anyone marking a milestone — or simply looking for something a little more extraordinary

Celebrate Spanish cooking in a whole new way — rich, authentic, and wonderfully interactive.

Availability

Important Information

This experience is presented in partnership with Cozymeal, a top platform for chef-led cooking classes. At ThrillGifts, we take pride in featuring remarkable experiences through our trusted collaborators to help create lasting memories.

Skill Level: Open to everyone—no cooking experience needed.
Physical Activity: Light kitchen work, like standing, stirring, and chopping.
Dietary Needs: We can accommodate most dietary restrictions if notified ahead of time. Please inform us of any special requirements when booking, as changes cannot be made during the class.
Pets: Pets are not permitted in the cooking space.
Accessibility: The location is fully accessible. For any specific needs or support, please reach out to us before the event.

Arrival Time: Please arrive 10–15 minutes prior for smooth check in
Location: Minneapolis-based culinary studio; parking information provided upon booking
Dress Code: Comfortable clothes + closed-toe shoes (aprons are provided)
What to Bring:
- Passion for bold, authentic Spanish flavors
- A phone or camera to snap your dishes before they disappear
- Optional: Bring along your preferred wine or beer to sip and celebrate as you cook.
Gratuity: Tips for the chef are appreciated but never required
Restrooms: Available on-site for your convenience

Location

This experience does not have a physical location and can be attended online.

This experience will be held at a location of your choice within the service area.