Classes & Workshops
Cooking Classes

Favorites of the South of France, King Of Prussia

A Hands-On Provençal Culinary Escape

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Philadelphia
Philadelphia
,
,
Pennsylvania
Pennsylvania

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what our clients say

User
Donna Pike
27 days ago on Google

My husband and I were downtown yesterday to provision more food for our boat trip, but decided we had to have a little treat before heading out, and the staff was super friendly and quick.

User
Amit Kumar
2 months ago

Great experience overall. The service was smooth, the ambience was nice, and the food quality was better than expected. Will visit again with family.

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Overview

Take your taste buds on a Provençal adventure in this immersive, chef-led cooking class celebrating the coastal charm and rustic elegance of Southern France.

You’ll start with a crisp shaved radish and arugula salad, brought to life with a bold tapenade vinaigrette. Then, dive into the heart of the region with a hands-on lesson in crafting bouillabaisse—an iconic seafood stew infused with saffron and served with velvety garlic aioli. Round out your evening with cherry clafouti, a custardy baked dessert crowned with honey whipped cream.

Perfect for curious cooks and Francophiles alike, this class promises an unforgettable taste of coastal elegance.

  • A 2-hour interactive French cooking class led by a professional chef
  • Hands-on preparation of a 3-course French meal, featuring:
    • Shaved Radish and Arugula Salad with Tapenade Vinaigrette
    • Bouillabaisse (Seafood in Saffron Broth) with Creamy Garlic Aioli
    • Cherry Clafouti with Honey-Whipped Cream
  • Aprons, tools, and ingredients are provided.
  • A sit-down meal to savor the dishes you crafted.

Total Duration: ~2 hours, including prep time and sit-down dining

Class Format Includes:

  • A friendly welcome from the chef and an introduction to the featured French dishes and culinary traditions
  • Hands-on cooking in teams of four, with shared stations and tools
  • Step-by-step guidance as you prepare a three-course menu
  • A communal meal where you’ll sit down to enjoy everything you’ve created
  • Time to capture photos and memories of your cooking experience

Group Size: 1–16 guests—small enough for 1:1 guidance and meaningful moments

Photos Encouraged: Snap your dishes, your laughter, and the joyful spirit of French cooking in action!

  • Couples craving a date night that’s a little more ooh la la than dinner and a movie
  • Families and friends who’ve mastered the local food scene and are ready to try their hand at French classics
  • Celebrators of birthdays, anniversaries, or just-because moments that deserve something memorable
  • Small teams or friend circles wanting to break the routine and stir up some camaraderie
  • Passionate home cooks looking to trade recipes for refined French techniques

More than a gift—it’s an invitation into the soul of a Parisian kitchen.

This class is part of ThrillGifts’ handpicked culinary lineup, created in partnership with Cozymeal, a top platform for chef-led culinary experiences. It’s a chance to enjoy an authentic French meal while learning expert techniques in a fun, hands-on setting. Ideal for couples, foodie friends, or even that impossible-to-gift relative, this thoughtful experience is designed to delight—and be remembered.

  • Recommended Age: 14 years and up (minors under 17 must be accompanied by a paying adult)
  • Skill Level: Open to all—from complete beginners to confident home cooks.
  • Physical Ability: Guests should be comfortable with light kitchen tasks such as slicing and stirring.
  • Dietary Preferences: Menu changes are not available for public cooking classes. However, private events accommodate most dietary restrictions with advance notice.
  • Pets: Not permitted in the cooking area
  • Accessibility: Fully accessible venue; contact in advance for specific needs


  • Arrival Time: Please arrive 10–15 minutes early to allow for a smooth check-in.
  • Location: The class takes place at a culinary studio in King of Prussia. Parking details will be shared after booking.
  • Dress Code: Wear comfortable clothing and closed-toe shoes—aprons will be provided.
  • What to Bring:
    • Your appetite for all things French
    • A curious palate and a taste for adventure
    • A phone or camera to capture every delicious moment
  • Gratuity:  While tips for the chef are always appreciated, they are entirely optional.
  • Restrooms: On-site facilities are available for your convenience.

This experience does not have a physical location and can be attended online.

This experience will be held at a location of your choice within the service area.

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