Classes & Workshops
Cooking Classes

Italian Seafood Fare, Philadelphia

From sea to skillet: Italy’s coast on your plate.

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Philadelphia
Philadelphia
,
,
Pennsylvania
Pennsylvania

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$

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Make new memories

what our clients say

User
Donna Pike
27 days ago on Google

My husband and I were downtown yesterday to provision more food for our boat trip, but decided we had to have a little treat before heading out, and the staff was super friendly and quick.

User
Amit Kumar
2 months ago

Great experience overall. The service was smooth, the ambience was nice, and the food quality was better than expected. Will visit again with family.

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Overview

Let the tide pull you toward the Italian coast in this hands-on culinary escape with Chef Landi, where every bite carries the whisper of sea breeze and sun-drenched shores. Perfect for seafood lovers and Italian cuisine enthusiasts, this culinary experience blends elegance, simplicity, and fresh ingredients from land and sea.

Begin with a burst of color and crunch: toasted crostini crowned with sun-ripened tomatoes, a ribbon of balsamic, and basil picked at its peak. Next, sink into a silken mushroom soup, drizzled with truffle oil and finished with a snowfall of Parmesan and crisp golden croutons. Then comes the showstopper—fresh fettuccini, hand-rolled and tossed with tender clams, mussels, shrimp, and calamari. Choose your tide: a bold tomato sauce or a delicate white wine reduction.

For the grand finale, dessert drifts French—paper-thin crêpes folded with warm Nutella, melting ice cream, and a scatter of berries like jewels on velvet.

Bring your favorite wine or beer to toast the evening.

Arrive curious. Leave with flour-dusted hands and a plate full of memories.

  • A two-hour Mediterranean seafood cooking experience with Chef Landi
  • Chef-led preparation of a vibrant four-course Italian menu from scratch:
    • Classic Tomato Bruschetta
    • Creamy Mushroom Soup
    • Homemade Seafood Fettuccini Pasta
    • French Style Crêpes
  • All ingredients, tools, and aprons are provided
  • A shared sit-down meal featuring the dishes you’ve cooked
  • Ample time for photos and unforgettable moments

Total Duration: Approximately 2 hours, including hands-on cooking and a leisurely meal.

Class Format Includes:

  • A warm welcome from the chef + a quick overview of coastal Italian flavors
  • Get hands-on as you craft a four-course seafood feast
  • Gather around the table to sip, savor, and share the meal you’ve prepared
  • Keep your camera close — there’ll be plenty of moments worth snapping

Group Size: 2 to 6 guests for a more intimate experience.

Photos Welcome: Capture the flavors and fun moments — it’s all part of the memory.

  • Couples looking to stir up something special for date night
  • Families coming together over simmering pots and shared traditions
  • Friends trading takeout for teamwork and a freshly made seafood
  • Milestone moments—birthdays, anniversaries, or just because—are worth savoring
  • For anyone who finds joy in cooking, tasting, and gathering around the table

Give more than a meal — gift an experience steeped in flavor, laughter, and connection.

This experience is presented in collaboration with Cozymeal, a premier platform for chef-guided cooking classes. ThrillGifts takes pride in selecting and showcasing highly rated experiences with reliable partners, ensuring lasting memories every time.

  • Skill Level: Open to all — from first-time cooks to seasoned home chefs eager to pick up fresh techniques.
  • Physical Activity: Hands-on and engaging — you’ll be slicing, stirring, and plating your way through each course.
  • Dietary Preferences: Most dietary needs can be accommodated with advance notice. Please include them in your booking message, as recipes can’t be changed during class.
  • Pets: Not permitted in the cooking area.
  • Accessibility: The venue is fully accessible. Please get in touch beforehand if you have any specific needs.


  • Arrival Time: Please check in 10–15 minutes early to get settled.
  • Location: The class is held in a culinary studio in Philadelphia; parking details will be provided upon booking.
  • Dress Code: Dress comfortably and wear closed-toe shoes — aprons will be provided.
  • What to Bring:
    • A love for hearty Italian seafood dishes
    • A palate for traditional, time-honored recipes
    • Your phone or camera 
    • Optional: Your favorite wine or beer to sip and enjoy
  • Gratuity: Tips for the chef are always appreciated but never required.
  • Restrooms: Facilities are available on-site for your convenience.

This experience does not have a physical location and can be attended online.

This experience will be held at a location of your choice within the service area.

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