Classes & Workshops
Cooking Classes

Vibrant Italian Flavors, Newport Beach

Where Italian Cooking Goes Beyond the Expected

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Newport Beach
Newport Beach
,
,
California
California

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what our clients say

User
Donna Pike
27 days ago on Google

My husband and I were downtown yesterday to provision more food for our boat trip, but decided we had to have a little treat before heading out, and the staff was super friendly and quick.

User
Amit Kumar
2 months ago

Great experience overall. The service was smooth, the ambience was nice, and the food quality was better than expected. Will visit again with family.

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Overview

Leave the heavy red sauces behind and discover Italy’s lighter, fresher side. Guided by a professional chef, you’ll explore bright herbs, sun-kissed citrus, and elegant dishes that celebrate simplicity and flavor.

Cook your way through a refined menu: juicy pork chops topped with herb-packed salsa verde, a crisp citrus and fennel salad, and golden roasted garlic focaccia fresh from your own hands. Each dish highlights the best of fresh, seasonal ingredients.

End on a sweet note with a cloud-like zabaglione, splashed with Marsala and topped with summer berries. Whether you’re a seasoned home cook or just here for dessert, this class offers a colorful taste of Italy beyond the usual richness.

  • A 2 to 2.5-hour chef-led Italian cooking experience
  • Hands-on preparation of a seasonal four-course menu:
    • Center-Cut Pork Chops with Salsa Verde
    • Citrus and Fennel Salad with Ricotta Salata
    • Roasted Garlic Focaccia
    • Zabaglione (Marsala Custard) with Summer Berries
  • All ingredients, tools, and aprons provided
  • Complimentary tea, coffee, and water are included
  • A relaxed, flavor-packed feast you’ll be proud to say you made yourself

Total Duration: Approximately 2 to 2.5 hours, including prep time and a sit-down meal.

Class Format Includes:

  • A warm welcome from your chef and an introduction to the heart of Italian cooking
  • Hands-on preparation of a vibrant four-course meal, made entirely from scratch
  • A relaxed sit-down meal to savor your dishes together in a cozy atmosphere
  • Plenty of chances to snap photos and capture your culinary masterpieces

Group Size: Up to 16 guests—intimate enough for hands-on fun, lively enough for great company.

Photos Welcome: Feel free to capture every delicious moment.

  • Couples craving a date night seasoned with authentic Italian flair
  • Families gathering to share laughter, stories, and cherished recipes
  • Friends eager to stir, savor, and create unforgettable moments
  • Anyone celebrating milestones, or simply the joy of great food

Turn a simple meal into a feast of memories that linger like grandma’s secret recipe.

This culinary experience is offered in partnership with Cozymeal, a reputable platform for chef-led cooking classes. Guided by an experienced chef, you’ll explore the pleasures of healthy, seasonal cooking through interactive, hands-on instruction.

  • Age Recommendation: Suitable for ages 14+. An adult must join participants under 17.
  • Skill Level: Open to all skill levels—no cooking experience needed.
  • Physical Activity: Involves light hands-on tasks like chopping and stirring.
  • Dietary Preferences: Menu changes are not available for public cooking classes. For private events, most dietary accommodations can be arranged if requested in advance.
  • Pets: Not permitted in the cooking space.
  • Accessibility: Our venue is fully accessible. If you have specific requirements, please reach out ahead of time so we can ensure a comfortable experience.


  • Arrival Time: Please check in 10–15 minutes early to get settled.
  • Location: The class is held in a culinary studio in Newport Beach; parking details will be provided upon booking.
  • Dress Code: Dress comfortably and wear closed-toe shoes—aprons will be provided.
  • What to Bring:
    • A love for authentic Italian flavors and cooking
    • A phone or camera to capture your tasty creations
    • Optional: Your favorite non-alcoholic beverage
  • Gratuity: Tipping the chef is entirely optional but always appreciated.
  • Restrooms: On-site facilities are available for your convenience.


This experience does not have a physical location and can be attended online.

This experience will be held at a location of your choice within the service area.

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